Description
Blue Buddha Nectar is based on haritaki, a fruit that is revered in both Tibetan and Ayurvedic medicine. It is supported by guduchi, a major rasayana herb that is deeply detoxifying, ashwagandha for stamina, and four more herbs that address immunity, regeneration, and inflammation. It is sweetened with stevia.
Alcohol: 32-34%
Contents: proprietary blend of organic Haritaki fruit (Terminalia chebula), organic Guduchi stem (Tinospora cordifolia), organic Ashwagandha root (Withania somnifera), organic Kachur rhizome (Curcuma zedoaia), organic Oregon grape root (Mahonia aquifolium), Wu-Wei-Zi (Schisandra chinensis) fruit, organic Baikal Skullcap root (Scutellaria baicalensis), and Stevia leaf (Stevia reboudia) in distilled water, organic alcohol, and vegetable glycerin.
